Tecnología de Alimentos

Últimas incorporaciones:
2017-05-19
14:54
Effectiveness of human, camel, bovine and sheep lactoferrin on the hepatitis C virus cellular infectivity: Comparison study El-Fakharany, E. ; Sánchez, L. ; Al-Mehdar, H. ; Redwan, E.M. [ART-2013-98764]
Versión publicada:  PDF; Registro completo
2017-01-23
14:21
Assessing the efficacy of PEF treatments for improving polyphenol extraction during red wine vinifications Saldaña, Guillermo ; Cebrián, Guillermo ; Abenoza, María ; Sánchez-Gimeno, Cristina ; Alvarez, Ignacio ; Raso, Javier [ART-2017-97697]
Versión publicada:  PDF; Registro completo
2016-12-14
14:55
Differential Mechanism of Escherichia coli Inactivation by (+)-Limonene as a Function of Cell Physiological State and Drug's Concentration Chueca, Beatriz ; Pagan, Rafael ; Garcia-Gonzalo, Diego [ART-2014-91078]
Versión publicada:  PDF; Registro completo
2016-11-04
10:59
Detection of thermal sublethal injury in escherichia coli via the selective medium plating technique: Mechanisms and improvements Espina, L. ; García-Gonzalo, D. ; Pagán, R. [ART-2016-96639]
Versión publicada:  PDF; Registro completo
2016-09-26
11:00
Inhibition of pig phosphoenolpyruvate carboxykinase isoenzymes by 3-Mercaptopicolinic acid and novel inhibitors Hidalgo, J. ; Latorre, P. ; Carrodeguas, J.A. ; Velázquez-Campoy, A. ; Sancho, J. ; López-Buesa, P. [ART-2016-95999]
Versión publicada:  PDF; Registro completo
2016-09-19
14:38
Influence of environmental factors on bacterial biofilm formation in the food industry: a review Pagán, Rafael ; García-Gonzalo, Diego [ART-2015-95845]
Versión publicada:  PDF; Registro completo
2016-09-14
10:12
Release of mannoproteins during Saccharomyces cerevisiae autolysis induced by pulsed electric field Martínez, Juan M. ; Cebrián, Guillermo ; Álvarez, Ignacio ; Raso, Javier [ART-2016-95861]
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2016-07-22
11:15
Individual constituents from essential oils inhibit biofilm mass production by multi-drug resistant staphylococcus aureus Espina, L. ; Pagán, R. ; López, D. ; García-Gonzalo, D. [ART-2015-91409]
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2016-07-12
14:52
Kinetic and functional properties of human mitochondrial phosphoenolpyruvate carboxykinase Escós, M. ; Latorre, P. ; Hidalgo, J. ; Hurtado-Guerrero, R. ; Carrodeguas, J.A. ; López-Buesa, P. [ART-2016-95248]
Versión publicada:  PDF; Registro completo
2016-07-12
11:41
Comparative resistance of bacterial foodborne pathogens to non-thermal technologies for food preservation Cebrián, Guillermo ; Mañas, Pilar ; Condón, Santiago [ART-2016-95378]
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