000046943 001__ 46943
000046943 005__ 20170327111903.0
000046943 0247_ $$2doi$$a10.5424/sjar/2015133-7501
000046943 0248_ $$2sideral$$a93348
000046943 037__ $$aART-2015-93348
000046943 041__ $$aeng
000046943 100__ $$0(orcid)0000-0003-2911-8937$$aSerrano, R.$$uUniversidad de Zaragoza
000046943 245__ $$aThe Internationalisation of the Spanish food industry: The home market effect and European market integration
000046943 260__ $$c2015
000046943 5060_ $$aAccess copy available to the general public$$fUnrestricted
000046943 5203_ $$aThe objective of this study was to analyse, from a long-term perspective, the factors determining the process of the internationalisation of the Spanish agrifood industry. The paper concentrates on the empirical verification of the existence of a home market effect in the food and drink industries in Spain and on the effects on trade flows of integration into the European Union. With this aim in mind, we took into account the latest contributions to the estimation of the gravity equation for a sample of export flows from 13 agrifood subsectors between 1970 and 2012, with a destination of 175 markets. From the results of the study the existence of the “home market effect” stands out as the determining factor of the increasing process of internationalisation in the majority of the subsectors of the food industry. On this point, the presence of this effect is remarkable in the most dynamic industries, where the process of restructuring caused by the development of the internal market was more intense. Furthermore, the influence of the process of European integration has been shown by the literature to be a very important factor. Our results qualify in part the results of previous studies, since the positive effect appeared later than expected. The positive effects did not appear until the completion of the process of transition by the dismantling of the barriers established in the treaty of accession to the European Union.
000046943 536__ $$9info:eu-repo/grantAgreement/ES/MICINN/ECO2012-36290-C03-01$$9info:eu-repo/grantAgreement/ES/MICINN/ECO2012-33286
000046943 540__ $$9info:eu-repo/semantics/openAccess$$aby-nc$$uhttp://creativecommons.org/licenses/by-nc/3.0/es/
000046943 590__ $$a0.76$$b2015
000046943 591__ $$aAGRICULTURE, MULTIDISCIPLINARY$$b24 / 57 = 0.421$$c2015$$dQ2$$eT2
000046943 655_4 $$ainfo:eu-repo/semantics/article$$vinfo:eu-repo/semantics/publishedVersion
000046943 700__ $$0(orcid)0000-0002-5142-0270$$aGarcía-Casarejos, N.$$uUniversidad de Zaragoza
000046943 700__ $$aGil-Pareja, S.
000046943 700__ $$aLlorca-Vivero, R.
000046943 700__ $$0(orcid)0000-0003-2256-8898$$aPinilla, V.$$uUniversidad de Zaragoza
000046943 7102_ $$14008$$2480$$aUniversidad de Zaragoza$$bDepartamento de Estructura e Historia Económicas y Economía Pública$$cHistoria e Instituciones Económicas
000046943 7102_ $$14012$$2650$$aUniversidad de Zaragoza$$bDepartamento de Dirección y Organización de Empresas$$cOrganización de Empresas
000046943 773__ $$g13, 3 (2015), e0104 [13 pp]$$pSpan. j. agric. res.$$tSPANISH JOURNAL OF AGRICULTURAL RESEARCH$$x1695-971X
000046943 8564_ $$s342559$$uhttp://zaguan.unizar.es/record/46943/files/texto_completo.pdf$$yVersión publicada
000046943 8564_ $$s120237$$uhttp://zaguan.unizar.es/record/46943/files/texto_completo.jpg?subformat=icon$$xicon$$yVersión publicada
000046943 909CO $$ooai:zaguan.unizar.es:46943$$particulos$$pdriver
000046943 951__ $$a2016-06-29-09:15:28
000046943 980__ $$aARTICLE