Home > Articles > Detection of peanut (Arachis hypogaea) allergens in processed foods by immunoassay: Influence of selected target protein and ELISA format applied > BibTeX |
@article{Montserrat:64405, author = "Montserrat, M. and Sanz, D. and Juan, T. and Herrero, A. and Sánchez, L. and Calvo, M. and Pérez, M.D.", title = "{Detection of peanut (Arachis hypogaea) allergens in processed foods by immunoassay: Influence of selected target protein and ELISA format applied}", year = "2015", }