2018-01-24
09:59 |
Hacia la determinacion in situ de aminas biogenas.
López Molinero, Ángel Javier
[ART-2017-103796]
Versión publicada: PDF
Registro completo
|
2018-01-17
09:04 |
Application of SERS to the determination of butylated hydroxyanisole in edible and essential oils
Wrona, M. ; Salafranca, J. ; Rocchia, M. ; Nerín, C.
[ART-2015-91700]
Postprint: PDF
Registro completo
|
2017-12-15
11:33 |
Improvement of biodegradable biocide’s activity of peroxyacetic acid basis using surfactants: characterization and stability
Asensio, Esther ; Sanagustín, Fernando ; Nerín, Cristina ; Rosero-Moreano, Milton
[ART-2015-91124]
Versión publicada: PDF
Registro completo
|
2017-10-09
10:53 |
Distribution and mobility of arsenic species in solids and leachate composts
Hamida,S . ; Laborda, F. ; Cepria, G. ; Benouali, D.
[ART-2016-101546]
Versión publicada: PDF
Registro completo
|
2017-07-28
12:32 |
Caracterización hidroquímica de las aguas en la Hoya de Huesca
Zufiaurre Galarza, Raquel ; Traba, Lourdes ; Cuchí Oterino, José Antonio
[ART-2015-100525]
Versión publicada: PDF
Registro completo
|
2017-06-12
09:46 |
Changes in analytical and volatile compositions of red wines induced by pre-fermentation heat treatment of grapes
Geffroy, O. ; Lopez, R. ; Serrano, E. ; Dufourcq, T. ; Gracia-Moreno, E. ; Cacho, J. ; Ferreira, V.
[ART-2015-90383]
Postprint: PDF
Registro completo
|
2017-06-12
09:17 |
Potential aromatic compounds as markers to differentiate between Tuber melanosporum and Tuber indicum truffles
Culleré, L. ; Ferreira, V. ; Venturini, M.E. ; Marco, P. ; Blanco, D.
[ART-2013-98759]
Postprint: PDF
Registro completo
|
2017-06-12
09:17 |
Chemical and sensory effects of the freezing process on the aroma profile of black truffles (Tuber melanosporum)
Culleré, Laura. ; Ferreira, Vicente ; Venturini, M.E. ; Marco, P. ; Blanco, Domingo
[ART-2013-78740]
Postprint: PDF
Registro completo
|
2017-05-02
12:05 |
Online solid-phase extraction–liquid chromatography–mass spectrometry to determine free sterols in human serum
Mendiara Negredo, Isabel ; Bentayeb Martinez, Karim ; Nerín de la Puerta, Cristina ; Domeño Recalde, Celia
[ART-2015-88100]
Postprint: PDF
Registro completo
|
2016-09-15
09:55 |
Quantitative determination of five hydroxy acids, precursors of relevant wine aroma compounds in wine and other alcoholic beverages
Gracia-Moreno, E. ; Lopez, R. ; Ferreira, V.
[ART-2015-92282]
Postprint: PDF
Registro completo
|
|
|