Activity of anthracenediones and flavoring phenols in hydromethanolic extracts of Rubia tinctorum against grapevine phytopathogenic fungi

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Activity of anthracenediones and flavoring phenols in hydromethanolic extracts of Rubia tinctorum against grapevine phytopathogenic fungi - Langa Lomba, Natalia et al - ART-2021-124653

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