Página principal > Artículos > Eco-innovative possibilities for improving the quality of thawed cod fillets using high-power ultrasound > BibTeX |
@article{Antunes-Rohling:109125, author = "Antunes-Rohling, A. and Astráin-Redín, L. and Calanche-Morales, J.B. and Marquina, P. and Beltrán, J.A. and Raso, J. and Cebrián, G. and Álvarez, I.", title = "{Eco-innovative possibilities for improving the quality of thawed cod fillets using high-power ultrasound}", year = "2021", }