Estudios
I+D+I
Institución
Internacional
Vida Universitaria
Universidad de Zaragoza Repository
Search
Submit
Personalize
Your alerts
Your baskets
Your searches
Help
EN
/
ES
Home
>
Articles
>
Enzyme-assisted extraction of fish oil from whole fish and by-products of Baltic herring (Clupea harengus membras)
> Access to Fulltext
Usage statistics
Plots
Enzyme-assisted extraction of fish oil from whole fish and by-products of Baltic herring (Clupea harengus membras)
-
Aitta, E.
et al
- ART-2021-126089
Main
file(s):
texto_completo
version 1
texto_completo.jpg (icon)
[2.66 MB]
08 Feb 2022, 11:24
Versión publicada
texto_completo.pdf
[8.36 MB]
08 Feb 2022, 11:24
Versión publicada