| Accueil > articulos > Effect of dietary grape pomace on fattening rabbit performance, fatty acid composition, and shelf life of meat > BibTeX |
@article{Bouzaida:110583,
author = "Bouzaida M.D. and Resconi V.C. and Gimeno D. and Vieira
Romero, J. and Calanche Morales, J.B. and Barahona Marco,
M. and Olleta Castañer, J.L. and María Levrino, G.A.",
title = "{Effect of dietary grape pomace on fattening rabbit
performance, fatty acid composition, and shelf life of
meat}",
year = "2021",
}