000112278 001__ 112278
000112278 005__ 20220510091959.0
000112278 037__ $$aTAZ-TFG-2022-338
000112278 041__ $$aeng
000112278 1001_ $$aBinti Ahmad, Nor Adilah
000112278 24200 $$aDecomposition of Calcium Carbonate in Cockle Shell:Study on Calcination Temperatures.
000112278 24500 $$aDescomposición del Carbonato de Calcio en la Concha de Berberecho: Estudio Sobre las Temperaturas de Calcinación.
000112278 260__ $$aZaragoza$$bUniversidad de Zaragoza$$c2022
000112278 506__ $$aby-nc-sa$$bCreative Commons$$c3.0$$uhttp://creativecommons.org/licenses/by-nc-sa/3.0/
000112278 520__ $$aThe cockleshell composition was investigated in this study as an alternate source of CaCO3. The ideal condition for calcination of cockle shells was studied under two parameters: particle size (granules and powder) and temperature (600, 675,700, 750, 800, 825, 900) ℃. Besides that, the chemical and physical characteristics of the raw and calcined samples were studied. The Fourier-Transform Infrared Spectroscopy (FTIR) was used to analyze the presence of CaCO3 and CaO. The regression analysis on the percentage of mass loss after calcination and the percentage of CaO obtained showed that only the manipulation of temperature significantly affects the thermal decomposition process in getting optimum conditions for CaO.<br />
000112278 521__ $$aGraduado en Ingeniería Química
000112278 540__ $$aDerechos regulados por licencia Creative Commons
000112278 700__ $$aRazali, Nadia$$edir.
000112278 700__ $$aSánchez Cebrián, José Luis$$edir.
000112278 7102_ $$aUniversidad de Zaragoza$$bIngeniería Química y Tecnologías del Medio Ambiente$$cIngeniería Química
000112278 8560_ $$f752525@unizar.es
000112278 8564_ $$s3310687$$uhttps://zaguan.unizar.es/record/112278/files/TAZ-TFG-2022-338.pdf$$yMemoria (eng)
000112278 909CO $$ooai:zaguan.unizar.es:112278$$pdriver$$ptrabajos-fin-grado
000112278 950__ $$a
000112278 951__ $$adeposita:2022-05-10
000112278 980__ $$aTAZ$$bTFG$$cEINA
000112278 999__ $$a20220214135710.CREATION_DATE