000112729 001__ 112729
000112729 005__ 20220531095348.0
000112729 037__ $$aTAZ-TFG-2022-338
000112729 041__ $$aeng
000112729 1001_ $$aBinti Ahmad, Nor Adilah
000112729 24200 $$aDecomposition of Calcium Carbonate in Cockle Shell:Study on Calcination Temperatures.
000112729 24500 $$aDescomposición del Carbonato de Calcio en la Concha de Berberecho: Estudio Sobre las Temperaturas de Calcinación.
000112729 260__ $$aZaragoza$$bUniversidad de Zaragoza$$c2022
000112729 506__ $$aby-nc-sa$$bCreative Commons$$c3.0$$uhttp://creativecommons.org/licenses/by-nc-sa/3.0/
000112729 520__ $$aThe cockleshell composition was investigated in this study as an alternate source of CaCO3. The ideal condition for calcination of cockle shells was studied under two parameters: particle size (granules and powder) and temperature (600, 675,700, 750, 800, 825, 900) ℃. Besides that, the chemical and physical characteristics of the raw and calcined samples were studied. The Fourier-Transform Infrared Spectroscopy (FTIR) was used to analyze the presence of CaCO3 and CaO. The regression analysis on the percentage of mass loss after calcination and the percentage of CaO obtained showed that only the manipulation of temperature significantly affects the thermal decomposition process in getting optimum conditions for CaO.<br />
000112729 521__ $$aGraduado en Ingeniería Química
000112729 540__ $$aDerechos regulados por licencia Creative Commons
000112729 700__ $$aRazali, Nadia$$edir.
000112729 700__ $$aSánchez Cebrián, José Luis$$edir.
000112729 7102_ $$aUniversidad de Zaragoza$$bIngeniería Química y Tecnologías del Medio Ambiente$$cIngeniería Química
000112729 8560_ $$f752525@unizar.es
000112729 8564_ $$s3310687$$uhttps://zaguan.unizar.es/record/112729/files/TAZ-TFG-2022-338.pdf$$yMemoria (eng)
000112729 909CO $$ooai:zaguan.unizar.es:112729$$pdriver$$ptrabajos-fin-grado
000112729 950__ $$a
000112729 951__ $$adeposita:2022-05-31
000112729 980__ $$aTAZ$$bTFG$$cEINA
000112729 999__ $$a20220214135710.CREATION_DATE