000114984 001__ 114984 000114984 005__ 20220606144058.0 000114984 037__ $$aGDOC-2021-29216 000114984 041__ $$aspa 000114984 041__ $$aeng 000114984 100__ $$0(orcid)0000-0002-8852-9229$$1615483$$aJuan Manuel Martinez, Rodriguez 000114984 24500 $$929216$$aTecnología culinaria 000114984 24200 $$929216$$aCulinary Technology 000114984 260__ $$aZaragoza$$bUniversidad de Zaragoza$$c2021-2022 000114984 521__ $$9128$$aGraduado en Nutrición Humana y Dietética$$bDegree in Human Nutrition and Dietetics 000114984 540__ $$aby-nc-sa$$bCreative Commons$$c3.0$$uhttp://creativecommons.org/licenses/by-nc-sa/3.0/ 000114984 700__ $$0(orcid)0000-0002-6024-1450$$1313603$$aAntonio Vercet, Tormo 000114984 830__ $$9441 000114984 8564_ $$s20191$$uhttps://zaguan.unizar.es/record/114984/files/guia-29216-es.pdf$$yGuía (idioma español) 000114984 8564_ $$s9839$$uhttps://zaguan.unizar.es/record/114984/files/guia-29216-en.pdf$$yGuide (english) 000114984 970__ $$aGDOC-2021-29216 000114984 980__ $$aGDOC$$bHealth Sciences$$bCiencias de la Salud$$c229