Página principal > Artículos > Prediction of collision cross section values: application to non-intentionally added substance identification in food contact materials > BibTeX |
@article{Song:117409, author = "Song, X. -C and Dreolin, N. and Damiani, T. and Canellas, E. and Nerin, C.", title = "{Prediction of collision cross section values: application to non-intentionally added substance identification in food contact materials}", year = "2022", }