| Página principal > Artículos > Prediction of collision cross section values: application to non-intentionally added substance identification in food contact materials > BibTeX |
@article{Song:117409,
author = "Song, X. -C and Dreolin, N. and Damiani, T. and Canellas,
E. and Nerin, C.",
title = "{Prediction of collision cross section values: application
to non-intentionally added substance identification in food
contact materials}",
year = "2022",
}