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  <contributors>
    <authors>
      <author>Paesa, M.</author>
      <author>Nogueira, D. P.</author>
      <author>Velderrain-Rodríguez, G.</author>
      <author>Esparza, I.</author>
      <author>Jiménez-Moreno, N.</author>
      <author>Mendoza, G.</author>
      <author>Osada, J.</author>
      <author>Martin-Belloso, O.</author>
      <author>Rodríguez-Yoldi, M. J.</author>
      <author>Ancín-Azpilicueta, C.</author>
    </authors>
  </contributors>
  <titles>
    <title>Valorization of onion waste by obtaining extracts rich in phenolic compounds and feasibility of its therapeutic use on colon cancer</title>
    <secondary-title>Antioxidants</secondary-title>
  </titles>
  <doi>10.3390/antiox11040733</doi>
  <pages/>
  <volume/>
  <number/>
  <dates>
    <year>2022</year>
    <pub-dates>
      <date>2022</date>
    </pub-dates>
  </dates>
  <abstract/>
</record>

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