Home > Articles > A novel ‘sea-thermal’, synergistic co-valorisation approach for biofuels production from unavoidable food waste (almond hulls) and plastic residues (disposable face masks) > BibTeX |
@article{Remón:119010, author = "Remón, Javier and Zapata, Gonzalo and Oriol, Luis and Pinilla, José Luis and Suelves, Isabel", title = "{A novel ‘sea-thermal’, synergistic co-valorisation approach for biofuels production from unavoidable food waste (almond hulls) and plastic residues (disposable face masks)}", year = "2022", }