<?xml version="1.0" encoding="UTF-8"?>
<xml>
<records>
<record>
  <contributors>
    <authors>
      <author>Calmarza-Chueca, Fernando</author>
      <author>Sánchez-Gimeno, Ana Cristina</author>
      <author>Raso-Pueyo, Javier</author>
      <author>Arbones-Mainar, José Miguel</author>
      <author>Caverni-Muñoz, Alberto</author>
      <author>Sanz-Arque, Alejandro</author>
      <author>Sanz-Paris, Alejandro</author>
    </authors>
  </contributors>
  <titles>
    <title>Rheological properties and stability of thickeners for clinical use</title>
    <secondary-title>Nutrients</secondary-title>
  </titles>
  <doi>10.3390/nu14173455</doi>
  <pages/>
  <volume/>
  <number/>
  <dates>
    <year>2022</year>
    <pub-dates>
      <date>2022</date>
    </pub-dates>
  </dates>
  <abstract/>
</record>

</records>
</xml>