000129425 001__ 129425
000129425 005__ 20231215094312.0
000129425 0247_ $$2doi$$a10.17235/reed.2016.4033/2015
000129425 0248_ $$2sideral$$a135688
000129425 037__ $$aART-2016-135688
000129425 041__ $$aeng
000129425 100__ $$0(orcid)0000-0002-0493-1641$$aFueyo Díaz, Ricardo$$uUniversidad de Zaragoza
000129425 245__ $$aTranscultural adaptation and validation of the Celiac Dietary Adherence Test. A simple questionnaire to measure adherence to a gluten-free diet
000129425 260__ $$c2016
000129425 5060_ $$aAccess copy available to the general public$$fUnrestricted
000129425 5203_ $$aBackground and aims: A gluten-free diet is to date the only treatment available to celiac disease sufferers. However, systematic reviews indicate that, depending on the method of evaluation used, only 42% to 91% of patients adhere to the diet strictly. Transculturally adapted tools that evaluate adherence beyond simple self-informed questions or invasive analyses are, therefore, of importance. The aim is to obtain a Spanish transcultural adaption and validation of Leffler’s Celiac Dietary Adherence Test. Methods: A two-stage observational transversal study: translation and back translation by four qualified translators followed by a validation stage in which the questionnaire was administered to 306 celiac disease patients aged between 12 and 72 years and resident in Aragon. Factorial structure, criteria validity and internal consistency were evaluated. Results: The Spanish version maintained the 7 items in a 3-factor structure. Reliability was very high in all the questions answered and the floor and ceiling effects were very low (4.3% and 1%, respectively). The Spearman correlation with the self-efficacy and life quality scales and the self-informed question were statistically significant (p < 0.01). According to the questionnaire criteria, adherence was 72.3%. Conclusion: The Spanish version of the Celiac Dietary Adherence Test shows appropriate psychometric properties and is, therefore, suitable for studying adherence to a gluten-free diet in clinical and research environments.
000129425 540__ $$9info:eu-repo/semantics/openAccess$$aby-nc-nd$$uhttp://creativecommons.org/licenses/by-nc-nd/3.0/es/
000129425 590__ $$a1.401$$b2016
000129425 591__ $$aGASTROENTEROLOGY & HEPATOLOGY$$b69 / 79 = 0.873$$c2016$$dQ4$$eT3
000129425 592__ $$a0.445$$b2016
000129425 593__ $$aMedicine (miscellaneous)$$c2016$$dQ2
000129425 593__ $$aGastroenterology$$c2016$$dQ3
000129425 655_4 $$ainfo:eu-repo/semantics/article$$vinfo:eu-repo/semantics/publishedVersion
000129425 700__ $$0(orcid)0000-0002-3723-0673$$aGascón Santos, Santiago$$uUniversidad de Zaragoza
000129425 700__ $$0(orcid)0000-0002-4252-115X$$aAsensio Martínez, Ángela$$uUniversidad de Zaragoza
000129425 700__ $$0(orcid)0000-0001-8756-114X$$aSánchez Calavera, María Antonia$$uUniversidad de Zaragoza
000129425 700__ $$0(orcid)0000-0002-5494-6550$$aMagallón Botaya, Rosa$$uUniversidad de Zaragoza
000129425 7102_ $$11006$$2255$$aUniversidad de Zaragoza$$bDpto. Fisiatría y Enfermería$$cÁrea Enfermería
000129425 7102_ $$14009$$2730$$aUniversidad de Zaragoza$$bDpto. Psicología y Sociología$$cÁrea Psicología Básica
000129425 7102_ $$11007$$2610$$aUniversidad de Zaragoza$$bDpto. Medicina, Psiqu. y Derm.$$cArea Medicina
000129425 7102_ $$14009$$2725$$aUniversidad de Zaragoza$$bDpto. Psicología y Sociología$$cÁrea Psicobiología
000129425 7102_ $$14009$$2680$$aUniversidad de Zaragoza$$bDpto. Psicología y Sociología$$cÁrea Person.Eval.Trat.Psicoló.
000129425 773__ $$g108, 3 (2016), 138-144$$pRev. esp. enferm. dig.$$tREVISTA ESPANOLA DE ENFERMEDADES DIGESTIVAS$$x1130-0108
000129425 8564_ $$s621189$$uhttps://zaguan.unizar.es/record/129425/files/texto_completo.pdf$$yVersión publicada
000129425 8564_ $$s2955062$$uhttps://zaguan.unizar.es/record/129425/files/texto_completo.jpg?subformat=icon$$xicon$$yVersión publicada
000129425 909CO $$ooai:zaguan.unizar.es:129425$$particulos$$pdriver
000129425 951__ $$a2023-12-14-13:22:27
000129425 980__ $$aARTICLE