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<dc:dc xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:invenio="http://invenio-software.org/elements/1.0" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><dc:identifier>doi:10.1007/s00216-024-05323-8</dc:identifier><dc:language>eng</dc:language><dc:creator>Ben-Jeddou, Khaoula</dc:creator><dc:creator>Bakir, Mariam</dc:creator><dc:creator>Jiménez, María S.</dc:creator><dc:creator>Gómez, María T.</dc:creator><dc:creator>Abad-Álvaro, Isabel</dc:creator><dc:creator>Laborda, Francisco</dc:creator><dc:title>Nanosilver-based materials as feed additives: Evaluation of their transformations along in vitro gastrointestinal digestion in pigs and chickens by using an ICP-MS based analytical platform</dc:title><dc:identifier>ART-2024-138893</dc:identifier><dc:description>The use of a new nanomaterial in the feed chain requires a risk assessment that involves in vitro gastrointestinal digestions to predict its degradation and oral exposure to nanoparticles. In this study, a nanosilver-based material was incorporated into pig and chicken feed as a growth-promoting additive and subjected to the corresponding in vitro gastrointestinal digestions. An inductively coupled plasma mass spectroscopy (ICP-MS) analytical platform was used to obtain information about the silver released in the different digestion phases. It included conventional ICP-MS for total silver determination, but also single particle ICP-MS and coupling to hydrodynamic chromatography for detection of dissolved and particulate silver. The bioaccessible fraction in the intestinal phase accounted for 8–13% of the total silver, mainly in the form of dissolved Ag(I) species, with less than 0.1% as silver-containing particles. Despite the additive behaving differently in pig and chicken digestions, the feed matrix played a relevant role in the fate of the silver.</dc:description><dc:date>2024</dc:date><dc:source>http://zaguan.unizar.es/record/135919</dc:source><dc:doi>10.1007/s00216-024-05323-8</dc:doi><dc:identifier>http://zaguan.unizar.es/record/135919</dc:identifier><dc:identifier>oai:zaguan.unizar.es:135919</dc:identifier><dc:relation>info:eu-repo/grantAgreement/ES/DGA-FEDER/E29-23R</dc:relation><dc:relation>info:eu-repo/grantAgreement/EC/H2020/801586/EU/International Doctoral Programme for Talent Attraction to the Campus of International Excellence of the Ebro Valley/IberusTalent</dc:relation><dc:relation>This project has received funding from the European Union’s Horizon 2020 research and innovation program under grant agreement No H2020 801586-IberusTalent</dc:relation><dc:relation>info:eu-repo/grantAgreement/ES/MICINN/PID2021-123203OB-I00</dc:relation><dc:relation>info:eu-repo/grantAgreement/ES/NextGenerationEU/MZ-240621</dc:relation><dc:identifier.citation>Analytical and Bioanalytical Chemistry 416 (2024), 3821-3833</dc:identifier.citation><dc:rights>by</dc:rights><dc:rights>https://creativecommons.org/licenses/by/4.0/deed.es</dc:rights><dc:rights>info:eu-repo/semantics/openAccess</dc:rights></dc:dc>

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