Accueil > articulos > Elaboration and Characterization of Novel Kombucha Drinks Based on Truffles (Tuber melanosporum and Tuber aestivum) with Interesting Aromatic and Compositional Profiles > BibTeX |
@article{Morales:136328, author = "Morales, Diego and de la Fuente-Nieto, Laura and Marco, Pedro and Tejedor-Calvo, Eva", title = "{Elaboration and Characterization of Novel Kombucha Drinks Based on Truffles (Tuber melanosporum and Tuber aestivum) with Interesting Aromatic and Compositional Profiles}", year = "2024", }