| Accueil > articulos > Preferences and acceptance of Czech and Spanish consumers regarding beef with varying intramuscular fat content > BibTeX |
@article{Fortová:148108,
author = "Fortová, J. and Campo, M. del Mar and Valenta, J. and
Needham, T. and Rehák, D. and Lebedová, N. and Barton, L.
and Kloucek, P. and Bureš, D.",
title = "{Preferences and acceptance of Czech and Spanish consumers
regarding beef with varying intramuscular fat content}",
year = "2022",
}