| Página principal > Artículos > Effect of freezing method and frozen storage duration on odour-active compounds and sensory perception of lamb > BibTeX |
@article{Bueno:150089,
author = "Bueno, Mónica and Resconi, Virginia and Campo, Mari Mar
and Cacho, Juan and Ferreira, Vicente and Escudero Carra,
Ana María",
title = "{Effect of freezing method and frozen storage duration on
odour-active compounds and sensory perception of lamb}",
year = "2013",
}