Repositorio Institucional de Documentos

@article{Keenan:150097,
      author        = "Keenan, Derek F. and Resconi, Virginia C and Kerry, Joseph
                       P. and Hamill, Ruth M.",
      title         = "{Modelling the influence of inulin as a fat substitute in
                       comminuted meat products on their physico-chemical
                       characteristics and eating quality using a mixture design
                       approach}",
      year          = "2014",
}