151143 20251017144607.0 doi 10.3390/nu13092954 sideral 125828 ART-2021-125828 eng Gil-Campos M. Association of diet, physical activity guidelines and cardiometabolic risk markers in children 2021 Access copy available to the general public Unrestricted The aim was to identify different dietary and physical activity (PA) patterns in 5-to 14-year-old children with a high prevalence of overweight and obesity using cluster analysis based on their adherence to the Spanish Society of Community Nutrition dietary guidelines and levels of PA, and to determine their associations with age, sex, body composition, and cardiometabolic risk markers. In 549 children, hierarchical cluster analysis was used to identify subgroups with similar adherence to dietary recommendations and level of PA. Three clusters were identified: Cluster 1, with the lowest level of vigorous PA and adherence to dietary recommendations; Cluster 2, with the lowest levels of moderate and vigorous PA and the highest adherence to dietary recommendations; and Cluster 3, with the highest level of PA, especially vigorous PA and a medium level adherence to dietary recommendations. Cluster 3 had lower total body fat and higher lean body mass percentages than Cluster 2. Cluster 2 had lower high-density lipoprotein cholesterol and higher low-density lipoprotein cholesterol levels than Cluster 1. The results from our study suggest that it is important to consider adherence to PA recommendations together with adherence to dietary guidelines to understand patterns of obesogenic habits in pediatric populations with high prevalence of overweight and obesity. info:eu-repo/grantAgreement/ES/CIBERObn/CB15-00043 info:eu-repo/grantAgreement/ES/CIBERObn/CB15-00131 info:eu-repo/grantAgreement/ES/ISCIII-FEDER/PI05-1968 info:eu-repo/grantAgreement/ES/ISCIII-FEDER/PI11-01425 info:eu-repo/grantAgreement/ES/ISCIII-FEDER/PI11-02042 info:eu-repo/grantAgreement/ES/ISCIII-FEDER/PI11-02059 info:eu-repo/grantAgreement/ES/ISCIII-FEDER/PI16-00871 info:eu-repo/grantAgreement/ES/ISCIII-FEDER/PI16-01205 info:eu-repo/grantAgreement/ES/ISCIII-FEDER/PI16-01301 info:eu-repo/semantics/openAccess by https://creativecommons.org/licenses/by/4.0/deed.es 6.706 2021 NUTRITION & DIETETICS 15 / 90 = 0.167 2021 Q1 T1 1.287 2021 Nutrition and Dietetics 2021 Q1 Food Science 2021 Q1 7.9 2021 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Pérez-Ferreirós A. Llorente-Cantarero F.J. Anguita-Ruiz A. Bedoya-Carpente J.J. Kalén A. Moreno L.A. Universidad de Zaragoza (orcid)0000-0003-0454-653X Bueno G. Universidad de Zaragoza (orcid)0000-0002-0902-387X Gil Á. Aguilera C.M. Leis R. 1006 255 Universidad de Zaragoza Dpto. Fisiatría y Enfermería Área Enfermería 1011 670 Universidad de Zaragoza Dpto. Microb.Ped.Radio.Sal.Pú. Área Pediatría 13, 9 (2021), 2954 [13 pp.] Nutrients Nutrients 2072-6643 6595184 http://zaguan.unizar.es/record/151143/files/texto_completo.pdf Versión publicada 2695999 http://zaguan.unizar.es/record/151143/files/texto_completo.jpg?subformat=icon icon Versión publicada oai:zaguan.unizar.es:151143 articulos driver 2025-10-17-14:15:46 ARTICLE