<?xml version="1.0" encoding="UTF-8"?>
<xml>
<records>
<record>
  <contributors>
    <authors>
      <author>Marín-Sánchez, Javier</author>
      <author>Berzosa, Alejandro</author>
      <author>Álvarez, Ignacio</author>
      <author>Raso, Javier</author>
      <author>Sánchez-Gimeno, Cristina</author>
    </authors>
  </contributors>
  <titles>
    <title>Yeast protein extraction assisted by Pulsed Electric Fields: Balancing electroporation and recovery</title>
    <secondary-title>Food hydrocoll.</secondary-title>
  </titles>
  <doi>10.1016/j.foodhyd.2025.111527</doi>
  <pages/>
  <volume/>
  <number/>
  <dates>
    <year>2025</year>
    <pub-dates>
      <date>2025</date>
    </pub-dates>
  </dates>
  <abstract/>
</record>

</records>
</xml>