| Página principal > Artículos > Perceptions and quality attributes of goat meat in north-eastern region of Colombia: insights from consumers and farmers > BibTeX |
@article{S.Sepúlveda:163203,
author = "S. Sepúlveda, W. and Estévez-Moreno, L. X and M.
Martínez, D. and O. Mancilla, N. and Abreu, A. and
Miranda-de la Lama, G. C.",
title = "{Perceptions and quality attributes of goat meat in
north-eastern region of Colombia: insights from consumers
and farmers}",
year = "2025",
}