000164039 001__ 164039
000164039 005__ 20251121161351.0
000164039 0247_ $$2doi$$a10.3390/toxins17100492
000164039 0248_ $$2sideral$$a146302
000164039 037__ $$aART-2025-146302
000164039 041__ $$aeng
000164039 100__ $$aBen Miri, Yamina
000164039 245__ $$aMycotoxin Research in Algeria: A Comprehensive Review of Trends, Challenges, and Future Directions
000164039 260__ $$c2025
000164039 5060_ $$aAccess copy available to the general public$$fUnrestricted
000164039 5203_ $$aThis review offers a comprehensive overview of mycotoxin research and related publications in Algeria, outlining key trends, existing challenges, and prospects for future advancement. Despite limited exploration of mycotoxins in Algeria, researchers have made significant progress in understanding mycotoxin contamination and its effects on food safety and public health. The review delves into both research achievements and the challenges encountered in resource-limited settings, while also exploring strategies employed to surmount these obstacles. Through an analysis of existing literature, key themes emerge regarding mycotoxin identification, detection methods, mitigation strategies, and their implications. The importance of collaborative efforts among academia and government agencies is underscored as pivotal in addressing mycotoxin-related challenges. Moreover, this review identified gaps in current research and offered recommendations for future investigations, aiming to advance mycotoxin research in Algeria and beyond.
000164039 536__ $$9info:eu-repo/grantAgreement/ES/DGA/A06-23R
000164039 540__ $$9info:eu-repo/semantics/openAccess$$aby$$uhttps://creativecommons.org/licenses/by/4.0/deed.es
000164039 655_4 $$ainfo:eu-repo/semantics/article$$vinfo:eu-repo/semantics/publishedVersion
000164039 700__ $$aChentir, Imene
000164039 700__ $$aTaoudiat, Aldjia
000164039 700__ $$aBenabdallah, Amina
000164039 700__ $$0(orcid)0000-0002-2469-0363$$aHerrera, Marta$$uUniversidad de Zaragoza
000164039 7102_ $$12008$$2640$$aUniversidad de Zaragoza$$bDpto. Produc.Animal Cienc.Ali.$$cÁrea Nutrición Bromatología
000164039 773__ $$g17, 10 (2025), 492 [18 pp.]$$pToxins$$tToxins$$x2072-6651
000164039 8564_ $$s740449$$uhttps://zaguan.unizar.es/record/164039/files/texto_completo.pdf$$yVersión publicada
000164039 8564_ $$s2449207$$uhttps://zaguan.unizar.es/record/164039/files/texto_completo.jpg?subformat=icon$$xicon$$yVersión publicada
000164039 909CO $$ooai:zaguan.unizar.es:164039$$particulos$$pdriver
000164039 951__ $$a2025-11-21-14:25:16
000164039 980__ $$aARTICLE