000171178 001__ 171178
000171178 005__ 20260515163945.0
000171178 0247_ $$2doi$$a10.3389/fsufs.2025.1526533
000171178 0248_ $$2sideral$$a145862
000171178 037__ $$aART-2025-145862
000171178 041__ $$aeng
000171178 100__ $$aMasters, Susanne
000171178 245__ $$aHorticultural hybrid development of edible terrestrial orchids for verifiable sustainable trade
000171178 260__ $$c2025
000171178 5060_ $$aAccess copy available to the general public$$fUnrestricted
000171178 5203_ $$aIntroductionEdible terrestrial orchids are endangered worldwide due to overharvesting and illegal trade. One method to distinguish illegally traded wild-collected orchids from sustainably harvested and legally traded cultivated ones is to artificially create hybrids that do not occur naturally and can be morphologically recognized. Creating artificial orchid hybrids is relatively simple. As a result, thousands of artificial orchid hybrids have already been registered with the Royal Horticultural Society, but predominantly for ornamental purposes. We identified a potential hybrid parental pool for edible orchids from terrestrial species that possess desirable traits from both the grower and consumer perspective.MethodFrom the pool of candidate species, we evaluated the possibility of crosses producing viable seed based on phylogenetic distance metrics, based on matK and nrITS sequences of 435 species. Subsequently, we checked the accuracy of our prediction of hybrid compatibility against registered records of hybrids on the International Orchid Register and by experimental production of hybrids.ResultsOur results show that phylogenetic distance can indeed be used as a proxy for predicting hybrid compatibility in orchids.DiscussionPotential of creating edible orchid hybrids for sustainable trade has not yet been fully exploited.
000171178 540__ $$9info:eu-repo/semantics/openAccess$$aby$$uhttps://creativecommons.org/licenses/by/4.0/deed.es
000171178 655_4 $$ainfo:eu-repo/semantics/article$$vinfo:eu-repo/semantics/publishedVersion
000171178 700__ $$aBogarín, Diego
000171178 700__ $$0(orcid)0000-0001-5658-8411$$aViruel, Juan$$uUniversidad de Zaragoza
000171178 700__ $$avan Vugt, Rogier
000171178 700__ $$avan Andel, Tinde
000171178 700__ $$ade Boer, Hugo J.
000171178 700__ $$aGravendeel, Barbara
000171178 7102_ $$15011$$2063$$aUniversidad de Zaragoza$$bDpto. CC.Agrar.y Medio Natural$$cÁrea Botánica
000171178 773__ $$g9 (2025), [10 pp.]$$pFront. sustain. food syst.$$tFrontiers in Sustainable Food Systems$$x2571-581X
000171178 8564_ $$s2269211$$uhttps://zaguan.unizar.es/record/171178/files/texto_completo.pdf$$yVersión publicada
000171178 8564_ $$s2345620$$uhttps://zaguan.unizar.es/record/171178/files/texto_completo.jpg?subformat=icon$$xicon$$yVersión publicada
000171178 909CO $$ooai:zaguan.unizar.es:171178$$particulos$$pdriver
000171178 951__ $$a2026-05-15-14:54:30
000171178 980__ $$aARTICLE