Ferrando-Juan, S. Honrado, A. Tomás-Vidal, A. Martínez-Llorens, S. Rodilla, M. Jover-Cerdá, M. Beltrán Gracia, J. A. Peñaranda, D. S. Calanche, J. Effects of Slaughter Methods on the Quality and Refrigerated Shelf Life of Biofloc-Cultured White Shrimp (Penaeus vannamei) Foods eng 2026

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