| Página principal > Artículos > Quantitative determination of five hydroxy acids, precursors of relevant wine aroma compounds in wine and other alcoholic beverages > BibTeX |
@article{Gracia-Moreno:56358,
author = "Gracia-Moreno, E. and Lopez, R. and Ferreira, V.",
title = "{Quantitative determination of five hydroxy acids,
precursors of relevant wine aroma compounds in wine and
other alcoholic beverages}",
year = "2015",
}