000078072 001__ 78072
000078072 005__ 20230830110635.0
000078072 0247_ $$2doi$$a10.1007/s00198-018-4427-7
000078072 0248_ $$2sideral$$a105789
000078072 037__ $$aART-2018-105789
000078072 041__ $$aeng
000078072 100__ $$0(orcid)0000-0002-8374-3410$$aJulián, C.
000078072 245__ $$aMediterranean diet, diet quality, and bone mineral content in adolescents: the HELENA study
000078072 260__ $$c2018
000078072 5060_ $$aAccess copy available to the general public$$fUnrestricted
000078072 5203_ $$aSummary: Dietary scores, rather than individual nutrients, allow exploring associations between overall diet and bone health. The aim of the present study was to assess the associations between the Mediterranean Diet Score for Adolescents (MDS-A) and the Diet Quality Index for Adolescents (DQI-A) and bone mineral content (BMC) among Spanish adolescents. Our results do not support an association between dietary scores or indices and BMC in adolescents. 
Introduction: To assess the associations between the MDS-A and a DQI-A with the BMC measured with dual-energy X-ray absorptiometry. 
Methods: The MDS-A and the DQI-A were calculated in 179 Spanish adolescents, based on two 24-h dietary recalls from the HELENA cross-sectional study. The associations between the diet scores and the BMC outcomes [total body less head (TBLH), femoral neck (FN), lumbar spine (LS), and hip] were analyzed using logistic regression models adjusting for several confounders. 
Results: Four hundred ninety-two models were included and only fruits and nuts and cereal and roots were found to provide significant ORs with regard to BMC. The risk of having low BMC reduced by 32% (OR 0.684; CI 0.473–0.988) for FN when following the ideal MDS-A, but this association lost significance when adjusting for lean mass and physical activity. For every 1-point increase in the cereal and root and the fruit and nut components, the risk of having low FN diminished by 56% (OR 0.442; CI 0.216–0.901) and by 67% (OR 0.332; CI 0.146–0.755), respectively. 
Conclusion: An overall dietary score or index is not associated with BMC in our adolescent Spanish sample.
000078072 536__ $$9info:eu-repo/grantAgreement/ES/MEC/FPU13-00421$$9info:eu-repo/grantAgreement/EUR/FP6/FOOD-CT-2005-007034
000078072 540__ $$9info:eu-repo/semantics/openAccess$$aAll rights reserved$$uhttp://www.europeana.eu/rights/rr-f/
000078072 590__ $$a3.819$$b2018
000078072 591__ $$aENDOCRINOLOGY & METABOLISM$$b42 / 145 = 0.29$$c2018$$dQ2$$eT1
000078072 592__ $$a1.378$$b2018
000078072 593__ $$aMedicine (miscellaneous)$$c2018$$dQ1
000078072 593__ $$aEndocrinology, Diabetes and Metabolism$$c2018$$dQ1
000078072 655_4 $$ainfo:eu-repo/semantics/article$$vinfo:eu-repo/semantics/acceptedVersion
000078072 700__ $$aHuybrechts, I.
000078072 700__ $$0(orcid)0000-0002-4020-0256$$aGracia-Marco, L.
000078072 700__ $$0(orcid)0000-0003-2005-8229$$aGonzález-Gil, E.M.$$uUniversidad de Zaragoza
000078072 700__ $$aGutiérrez, Á.
000078072 700__ $$aGonzález-Gross, M.
000078072 700__ $$aMarcos, A.
000078072 700__ $$aWidhalm, K.
000078072 700__ $$aKafatos, A.
000078072 700__ $$0(orcid)0000-0002-4303-4097$$aVicente-Rodríguez, G.$$uUniversidad de Zaragoza
000078072 700__ $$0(orcid)0000-0003-0454-653X$$aMoreno, L.A.$$uUniversidad de Zaragoza
000078072 7102_ $$11006$$2255$$aUniversidad de Zaragoza$$bDpto. Fisiatría y Enfermería$$cÁrea Enfermería
000078072 7102_ $$11006$$2245$$aUniversidad de Zaragoza$$bDpto. Fisiatría y Enfermería$$cÁrea Educación Física y Depor.
000078072 773__ $$g29, 6 (2018), 1329-1340$$pOsteoporos. int.$$tOSTEOPOROSIS INTERNATIONAL$$x0937-941X
000078072 8564_ $$s489565$$uhttps://zaguan.unizar.es/record/78072/files/texto_completo.pdf$$yPostprint
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000078072 909CO $$ooai:zaguan.unizar.es:78072$$particulos$$pdriver
000078072 951__ $$a2023-08-30-10:57:11
000078072 980__ $$aARTICLE