Home > Articles > Fenugreek proteins and their hydrolysates prevent hypercholesterolemia and enhance the HDL antioxidant properties in rats > BibTeX |
@article{Allaoui:79011, author = "Allaoui, A. and Barranquero, C. and Yahia, S. and Herrera-Marcos, L.V. and Benomar, S. and Jridi, M. and Navarro, M.A. and Rodriguez-Yoldi, M.J. and Nasri, M. and Osada, J. and Boualga, A.", title = "{Fenugreek proteins and their hydrolysates prevent hypercholesterolemia and enhance the HDL antioxidant properties in rats}", year = "2018", }