<?xml version="1.0" encoding="UTF-8"?>
<xml>
<records>
<record>
  <contributors>
    <authors>
      <author>Gascon, Santiago</author>
      <author>Masluk, Bárbara</author>
      <author>Montero-Marin, Jesús</author>
      <author>Leiter, Michael P.</author>
      <author>Herrera, Paola</author>
      <author>Albesa, Agustín</author>
    </authors>
  </contributors>
  <titles>
    <title>Areas of work-life in Spanish hostelry professionals: explanatory power on burnout dimensions</title>
    <secondary-title>Health and Quality of Life Outcomes</secondary-title>
  </titles>
  <doi>10.1186/s12955-019-1201-2</doi>
  <pages/>
  <volume/>
  <number/>
  <dates>
    <year>2019</year>
    <pub-dates>
      <date>2019</date>
    </pub-dates>
  </dates>
  <abstract/>
</record>

</records>
</xml>