<?xml version="1.0" encoding="UTF-8"?>
<xml>
<records>
<record>
  <contributors>
    <authors>
      <author>Ahmad, Tanveer</author>
      <author>Cawood, Maria</author>
      <author>Iqbal, Qumer</author>
      <author>Ariño, Agustín</author>
      <author>Batool, Asmat</author>
      <author>Tariq, Rana Muhammad Sabir</author>
      <author>Azam, Muhammad</author>
      <author>Akhtar, Sajjad</author>
    </authors>
  </contributors>
  <titles>
    <title>Phytochemicals in Daucus carota and their health benefits-Review article</title>
    <secondary-title>Foods</secondary-title>
  </titles>
  <doi>10.3390/foods8090424</doi>
  <pages/>
  <volume/>
  <number/>
  <dates>
    <year>2019</year>
    <pub-dates>
      <date>2019</date>
    </pub-dates>
  </dates>
  <abstract/>
</record>

</records>
</xml>