| Página principal > Artículos > Antioxidative, sensory and volatile profiles of cookies enriched with freeze-dried Japanese quince (Chaenomeles japonica) fruits > BibTeX |
@article{Antoniewska:87690,
author = "Antoniewska, A. and Rutkowska, J. and Martínez Pineda,
M.",
title = "{Antioxidative, sensory and volatile profiles of cookies
enriched with freeze-dried Japanese quince (Chaenomeles
japonica) fruits}",
year = "2019",
}