<?xml version="1.0" encoding="UTF-8"?>
<xml>
<records>
<record>
  <contributors>
    <authors>
      <author>Asensio, Esther</author>
      <author>Vitales, Daniel</author>
      <author>Pérez, Iván</author>
      <author>Peralba, Laia</author>
      <author>Viruel, Juan</author>
      <author>Montaner, Celia</author>
      <author>Vallès, Joan</author>
      <author>Garnatje, Teresa</author>
      <author>Sales, Esther</author>
    </authors>
  </contributors>
  <titles>
    <title>Phenolic compounds content and genetic diversity at population level across the natural distribution range of bearberry (arctostaphylos uva-ursi, ericaceae) in the iberian peninsula</title>
    <secondary-title/>
  </titles>
  <doi>10.3390/plants9091250</doi>
  <pages/>
  <volume/>
  <number/>
  <dates>
    <year>2020</year>
    <pub-dates>
      <date>2020</date>
    </pub-dates>
  </dates>
  <abstract/>
</record>

</records>
</xml>