<?xml version="1.0" encoding="UTF-8"?>
<references>
<reference>
  <a1>Karatzi, K.</a1>
  <a2>Moschonis, G.</a2>
  <a2>Botsi, E.</a2>
  <a2>Liatis, S.</a2>
  <a2>Tsochev, K.</a2>
  <a2>De Miguel-Etayo, P.</a2>
  <a2>Kivelä, J.</a2>
  <a2>Wikström, K.</a2>
  <a2>Dimova, R.</a2>
  <a2>Antal, E.</a2>
  <a2>Lamiquiz-Moneo, I.</a2>
  <a2>Rurik, I.</a2>
  <a2>Cardon, G.</a2>
  <a2>Iotova, V.</a2>
  <a2>Makrilakis, K.</a2>
  <a2>Manios, Y.</a2>
  <a2>Feel4Diabetes-Study, Group</a2>
  <t1>Lipidemic profile changes over a two-year intervention period: Who benefited most from the feel4diabetes program?</t1>
  <t2>NUTRIENTS</t2>
  <sn/>
  <op/>
  <vo/>
  <ab/>
  <la>eng</la>
  <k1/>
  <pb/>
  <pp/>
  <yr>2020</yr>
  <ed/>
  <ul>http://zaguan.unizar.es/record/97438/files/texto_completo.pdf;
	http://zaguan.unizar.es/record/97438/files/texto_completo.jpg?subformat=icon;
	</ul>
  <no>Imported from Invenio.</no>
</reference>

</references>