Historia e Instituciones Económicas

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2018-02-15 08:17	Globalization and natural resources: the expansion of the Spanish agrifood trade and its impact on water consumption, 1965–2010 Duarte, R. ; Pinilla, V. ; Serrano, A. [ART-2015-92259] Postprint: PDF Detailed record
2017-03-13 13:14	How sustainable is the increase in the water footprint of the Spanish agricultural sector? A provincial analysis between 1955 and 2005-2010 Cazcarro, I. ; Duarte, R. ; Martín-Retortillo, M. ; Pinilla, V. ; Serrano, A. [ART-2015-91227] Versión publicada: PDF Detailed record
2017-01-03 12:04	New directions of trade for the agri-food industry: a disaggregated approach for different income countries, 1963–2000 Serrano Lázaro, Víctor Raúl ; Pinilla Navarro, Vicente [ART-2014-89430] Versión publicada: PDF Detailed record
2016-07-21 13:38	The Spanish food industry on global supply chains and its impact on water resources Duarte, R. ; Pinilla, V. ; Serrano, A. [ART-2015-89612] Versión publicada: PDF Detailed record
2016-06-29 09:21	El comercio agroalimentario español en la segunda globalización, 1951-2011 Clar, E. ; Serrano, R. ; Pinilla, V. [ART-2015-89589] Versión publicada: PDF Detailed record
2016-01-27 14:53	The Internationalisation of the Spanish food industry: The home market effect and European market integration Serrano, R. ; García-Casarejos, N. ; Gil-Pareja, S. ; Llorca-Vivero, R. ; Pinilla, V. [ART-2015-93348] Versión publicada: PDF Detailed record

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