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> Social impact analysis of products under a holistic approach: A case study in the meat product supply chain
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Social impact analysis of products under a holistic approach: A case study in the meat product supply chain
Aranda J.
;
Zambrana-Vásquez D.
;
Del-Busto F.
;
Círez F.
Resumen:
Social impact assessment of products can be approached through different methodologies that need to be adapted to the particularities and features of the studied subject. Thus, the Social Life Cycle Assessment methodology can be used to assess different innovative practices of product manufacturing, under a circular economy approach, by identifying potential positive as well as negative impacts along products’ life cycle. This paper presents the results of the Social Life Cycle Impact Assessment of a reference product from the Spanish meat industry using existing and new innovative methods of social impact analysis. Worker discrimination, health and safety for workers, consumers and local community were identified as the social aspects with relevant significance into the business or for the influence on customer’s perception of the products studied. Therefore, results can represent a reference scenario for the future assessment of innovative solutions in the Spanish meet sector. Despite the scarce use of Social Life Cycle Impact Assessment, this case study is a good example of how this innovative kind of assessment can be helpful for companies to identify their weak and strong social performance areas and design strategies to improve in Social Responsibility Management. © 2021 by the authors. Licensee MDPI, Basel, Switzerland.
Idioma:
Inglés
DOI:
10.3390/su132112163
Año:
2021
Publicado en:
Sustainability (Switzerland)
13, 21 (2021), 12163 [14 pp]
ISSN:
2071-1050
Originalmente disponible en:
Texto completo de la revista
Factor impacto JCR:
3.889 (2021)
Categ. JCR:
ENVIRONMENTAL SCIENCES
rank: 133 / 279 = 0.477
(2021)
- Q2
- T2
Categ. JCR:
ENVIRONMENTAL STUDIES
rank: 57 / 128 = 0.445
(2021)
- Q2
- T2
Categ. JCR:
GREEN & SUSTAINABLE SCIENCE & TECHNOLOGY
rank: 35 / 47 = 0.745
(2021)
- Q3
- T3
Categ. JCR:
GREEN & SUSTAINABLE SCIENCE & TECHNOLOGY
rank: 7 / 9 = 0.778
(2021)
- Q4
- T3
Factor impacto CITESCORE:
5.0 -
Social Sciences
(Q1) -
Engineering
(Q1) -
Energy
(Q2) -
Environmental Science
(Q1)
Factor impacto SCIMAGO:
0.664 -
Energy Engineering and Power Technology
(Q1) -
Renewable Energy, Sustainability and the Environment
(Q1) -
Management, Monitoring, Policy and Law
(Q1) -
Geography, Planning and Development
(Q1)
Tipo y forma:
Article (Published version)
You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
Exportado de SIDERAL (2024-03-01-14:38:32)
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