Resumen: Buta et al., in a longitudinal cohort study, have recently reported that women (70–79 years of age) with lower serum concentrations of 25-hydroxyvitamin D (25(OH)D) (<10 ng/mL) had a 3-fold increased risk of developing frailty than those with the higher 25(OH)D (=30 ng/mL) levels. Authors found that 32.2 per 1,000 person-years in participants with 25(OH)D < 10 ng/mL suffered frailty compared with an incidence of 12.9% per 1,000 person-years in those women with 25(OH)D = 30 ng/mL. The association was no longer significant after accounting cardiometabolic diseases. Idioma: Inglés DOI: 10.1111/jgs.14885 Año: 2017 Publicado en: JOURNAL OF THE AMERICAN GERIATRICS SOCIETY 65, 7 (2017), 1629-1630 ISSN: 0002-8614 Factor impacto JCR: 4.155 (2017) Categ. JCR: GERONTOLOGY rank: 2 / 36 = 0.056 (2017) - Q1 - T1 Categ. JCR: GERIATRICS & GERONTOLOGY rank: 9 / 53 = 0.17 (2017) - Q1 - T1 Factor impacto SCIMAGO: 2.174 - Geriatrics and Gerontology (Q1)