2026-01-13
22:11 |
Comparative Study of Raw Ham and Other Pork Tissues for the Detection of Toxoplasma gondii
Berdejo, Daniel ; Herrero, Laura ; Gracia, María Jesús ; de Blas, Ignacio ; Lázaro, Regina ; Bayarri, Susana
- [Foods 14, 24 (2025), 4350 [9 pp.]- ISSN: 2304-8158]
Versión publicada: PDF
Registro completo
|
2026-01-13
22:11 |
Effect of heat treatment on the antibacterial activity of bovine lactoferrin against three foodborne pathogens
Conesa, C. ; Rota, C. ; Castillo, E. ; Pérez, M. D. ; Calvo, M. ; Sánchez, L.
- [INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY 63, 2 (2010), 209-215- ISSN: 1364-727X]
Versión publicada: PDF
Registro completo
|
2026-01-12
11:18 |
Occurrence of Toxoplasma gondii in Iberian pork and its association with pig seropositivity
Berdejo, Daniel ; Nieto, Paula ; Gracia, Mª. Jesús ; de Blas, Ignacio ; Remón, Sara ; Lázaro, Regina ; Bayarri, Susana
- [Food and Waterborne Parasitology 42 (2026), e00308 [9 pp.]- ISSN: 2405-6766]
Versión publicada: PDF
Registro completo
|
2025-12-19
14:47 |
Assessment of CoQ10 dietary intake in a mediterranean cohort of familial hypercholesterolemia patients: a pilot study
Sanclemente, Teresa ; Carazo, Alicia ; Silvestre-Muñoz, Tania ; Montoya, Julio ; Ruiz-Pesini, Eduardo ; Puzo, José ; Pacheu-Grau, David
- [Nutrients 17, 22 (2025), 3512 [22 pp.]- ISSN: 2072-6643]
Versión publicada: PDF
Registro completo
|
2025-12-12
14:48 |
Knowledge levels and learning needs in dysphagia management: perspectives from professional and non-professional stakeholders in five european countries
Remón, Sara ; Ferrer-Mairal, Ana ; Bradauskiene, Vijole ; Cortés, Ana Cristina ; Sanclemente, Teresa
- [Healthcare (Switzerland) 13, 23 (2025), 3140 [18 pp.]- ISSN: 2227-9032]
Versión publicada: PDF
Registro completo
|
2025-12-12
14:48 |
Extension of the shelf life of sliced sponge cake through a combination of modified atmosphere and active packaging with hydroxytyrosol and eugenol
Djenane, Djamel ; Metahri, Mohammed Said ; Aider, Mohammed ; Ariño, Agustín ; López Aznar, Nuria
- [Foods 14, 23 (2025), 4093 [28 pp.]- ISSN: 2304-8158]
Versión publicada: PDF
Registro completo
|
2025-12-04
14:43 |
Microbial safety improvement of date fruits using a Thymus numidicus essential oil-based active packaging
Belasli, Azem ; Aguerri, Laura ; Ait Ouahioune, Lidia ; Becerril, Raquel ; Quintero, Marinelly ; Canellas, Elena ; Ariño, Agustín ; Djenane, Djamal ; Nerín, Cristina ; Silva, Filomena
- [Food Packaging and Shelf Life 52 (2025), 101673 [12 pp.]- ISSN: 2214-2894]
Versión publicada: PDF
Registro completo
|
2025-11-21
14:38 |
Mycotoxin Research in Algeria: A Comprehensive Review of Trends, Challenges, and Future Directions
Ben Miri, Yamina ; Chentir, Imene ; Taoudiat, Aldjia ; Benabdallah, Amina ; Herrera, Marta
- [Toxins 17, 10 (2025), 492 [18 pp.]- ISSN: 2072-6651]
Versión publicada: PDF
Registro completo
|
2025-11-07
10:28 |
Changes and major determinants of relative muscle power loss in older adults: results from an 8-year longitudinal study
Baltasar-Fernández, Iván ; Alcázar, Julián ; Gómez-Cabello, Alba ; Moradell, Ana ; Pedrero Chamizo, Raquel ; Alegre, Luis M. ; Villa-Vicente, José Gerardo ; Gusi, Narcís ; González-Gross, Marcela ; Casajús, José Antonio ; Vicente-Rodríguez, Germán ; Ara, Ignacio
- [EUROPEAN JOURNAL OF APPLIED PHYSIOLOGY (2025), [14 pp.]- ISSN: 1439-6319]
Versión publicada: PDF
Registro completo
|
2025-10-30
14:51 |
Effect of Selected Truffle-Associated Bacteria and Fungi on the Mycorrhization of Quercus ilex Seedlings with Tuber melanosporum
Gómez-Molina, Eva ; Marco, Pedro ; Garcia-Barreda, Sergi ; González, Vicente ; Sánchez, Sergio
- [BioTech 14, 3 (2025), 69 [13 pp.]- ISSN: 2673-6284]
Versión publicada: PDF
Registro completo
|
|
|