| Home > Articles > Can aldehyde accumulation rates of red winesundergoing oxidation be predicted inaccelerated conditions? The controverted roleof aldehyde–polyphenol reactivity > BibTeX |
@article{MarrufoCurtido:119940,
author = "Marrufo Curtido, Almudena and Ferreira, V. and Escudero
Carra, Ana María",
title = "{Can aldehyde accumulation rates of red winesundergoing
oxidation be predicted inaccelerated conditions? The
controverted roleof aldehyde–polyphenol reactivity}",
year = "2022",
}